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You need gulkand.
You need to prepare plain oats.
Provide milk.
Prepare sugar.
Prepare rose essence.
Prepare dry fruit pieces.
Provide saffron strands.
Provide cardamom powder.
Prepare dry rose petals.

Gulkand Seviyan Kheer - A sweet vermicelli pudding topped with saffron, cashews, raisins with an added hint of rose flavor from rose petal preserves! Sevai kheer is a traditional kheer recipe. Not just festivals it is included in most celebration meals. Gulkand semiya payasam is as easy to make as a Vermicelli kheer or vermicelli pudding.

Heat a pan let start oats shallow fry for 1 minute once oats turns colour,Pour milk keep boil oats and milk add dry fruit,saffron strands mix well.
Once oats softened then add gulkand,sugar,rose water on to milk keep mix up finally add cardamom powder,Rose petals add on to kheer mix well once texture and getting nice aroma then turn of flame pour into serving glasses garnish with Gulkand, dry fruit pieces on top ready to serve it's Delectable recipe.

Try out this delicious Gulkand Oats Payasam, filled with lovely flavors of dry fruits and rose petals. Gulkand is a sweet Rose Petal Preserve that can also be called rose jam, it is such a tasty and flavorful sweet treat that can be had as such or can be used to make delicious… Gulkand Oats Payasam. Oats payasam or oats kheer is a indian style pudding made with oats, milk, ghee, cardamom powder and nuts. Oats payasam - Simple healthy oats kheer that can be made in minutes for any occasion. Gulkand gulab jamun, when you want to make the gulab jamun extra special.

There is constantly something brand-new to discover when it concerns food preparation and also every cook's skill-set is open to improvement. This Gulkand oats kheer recipe is just a few recipe suggestions to aid improve your cook's efficiency. There are many more excellent recipes out there and also great chefs keep trying to find them throughout their lives. Consistent understanding is the essential to ever-improving food preparation abilities.

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