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Whether you are a college student just beginning your own cooking experiments or a skilled cook with many dinner events under your belt, there is constantly something new to learn about cooking. We hope these Orange Gulkand Lapsi recipe and tips can help you in your kitchen area tonight, and get used to magnificent home-cooked dishes.

Use small size Wheat Daliya,.
You need to prepare raisins.
You need Almonds flakes.
Use Cashews flakes.
Provide elaichi / cardamom powder.
Provide grated cow's Paneer.
Provide gulkand.
Provide Condensed milk.
Prepare orange tang powder.
Provide ghee.
You need to prepare Jaggery.
You need to prepare Cherry& jelly candy for garnishing.

First fry dryfruits in little ghee and keep aside.
Now roast Wheat Daliya till light pink, add hot water and jaggery stir continuously till ghee releases lastly add gulkand and mix well and keep aside.
Now heat a pan add grated paneer,orange tang powder & Condensed milk and cook till dough consistency..
Grease bowl with ghee first set orange mixture at the bottom and then set lapsi onit press little and unmould in a plate & garnish with cherry jelly candy and tang powder..

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