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Prepare beef roast or steak that's been cut into 1/2" cubes.
You need to prepare an onion, chopped.
You need medium carrots, cut into 1/2" cubes.
Use small celery stems, chopped into 1/2" pieces.
Use a small head of red cabbage, cut into 1/2" pieces.
You need to prepare garlic, peeled and smashed.
Provide liquid (any combo of unsalted stock & water).
You need tomato paste.
Provide ketchup.
You need Worcestershire.
You need to prepare salt to start.
Prepare black pepper.
Prepare bay leaf.
Use paprika.
You need to prepare quartered button mushrooms.

Dump all ingredients except mushrooms into a large pot (at least 5 quarts), cover, turn the heat to medium high, and let soup come to a boil and simmer for 20 minutes..
Reduce heat to medium low, add mushrooms, cover, and simmer for another 30 to 40 minutes, or until thickest pieces of cabbage are completely tender..
Adjust seasoning if needed, and enjoy with crusty bread or rice, or just by itself! :).

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