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Cooking is a kind of art and also there are many different types of cooking that you can discover. You can end up being a gourmet chef or you can merely try to grasp the art of cooking good dishes within your house. Lots of jobs in the work environment utilize chefs, prep-cooks and managers that additionally supervise cooks. We hope this Tamarind Soup (Sayur Asem) *Vegan recipe can aid make you a much better chef.

Prepare Kangkung/water spinach (optional).
Use carrots.
You need corn kernels.
Provide red onion.
Prepare garlic cloves.
Use tamarind.
Provide bayleaf.
Prepare galangal.
You need to prepare tomato.
You need to prepare salt.
Prepare sugar.
You need to prepare water.
You need to prepare You can use other vegetables such as:.
Prepare Cabbage.
Prepare Chokos.
Use Wombok.
Provide Snake bean.

Boil the water, chop onion and garlic, cut up all vegetables..
Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it..
Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean)..
Cover the pot until all the vegetables cooked well..
Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers..

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