close
5 Top-Rated Steamed Fish with Sambal (IKAN KUKUS) Recipes

5 Top-Rated Steamed Fish with Sambal (IKAN KUKUS) Recipes

If you're looking for Steamed Fish with Sambal (IKAN KUKUS) recipe, look no further! We provide you only the best Steamed Fish with Sambal (IKAN KUKUS) recipe here. We also have wide variety of recipes to try.

Cooking may be one of the earliest skills on the planet. That does not imply that there are any limits to the understanding available for the chef curious about raising his or her skills. Also the finest cooks, also specialists, can constantly locate brand-new recipes, approaches and also techniques to improve their kitchen abilities, so lets try this Steamed Fish with Sambal (IKAN KUKUS) recipe, we hope you like it.

Steamed Fish with Sambal (IKAN KUKUS) Recipe

Steamed Fish with Sambal (IKAN KUKUS)

To cook Steamed Fish with Sambal (IKAN KUKUS) you need 27 ingredients and 8 steps. Here is how you do that.

Ingredients of Steamed Fish with Sambal (IKAN KUKUS) :

  1. Provide mackerel tuna (4 filets).
  2. You need tomatoes, cut into pieces.
  3. Use lemons, juiced.
  4. You need to prepare cooking oil.
  5. Use water.
  6. You need to prepare GROUND SPICES.
  7. Prepare onions.
  8. You need garlic.
  9. Provide red chilis.
  10. Prepare kencur.
  11. You need to prepare ginger.
  12. Provide SAMBAL SAUCE.
  13. You need red chilis.
  14. You need cayenne pepper.
  15. You need to prepare curly chilis.
  16. Prepare hazelnuts.
  17. Provide shallots.
  18. You need to prepare galangal.
  19. Provide turmeric.
  20. Provide salt.
  21. You need sugar.
  22. Use coconut milk powder.
  23. You need to prepare lemongrass, white part and thinly sliced.
  24. Provide VEGETABLES.
  25. Prepare carrots , diced.
  26. Use green beans, cut into medium pieces.
  27. Provide young corn.

Siomay (some people also call somay) is steamed fish dumpling serve with mix vegetables and tofu And my today's post is Bandung style siomay. I use haddock fish fillet mix with shrimps, but optionally feel free to use chicken minced mix with shrimp/ fish. Lihat juga resep Ikan kukus obat enak lainnya. · Fish Manchurian is an easy and delicious Indo-Chinese fish recipe. Fish seasoned with spices Bawal Sambal Dabu Dabu Kecap.

Steamed Fish with Sambal (IKAN KUKUS) step by step :

  1. Clean fish and separate head and spines (4 fillets)..
  2. Place the tuna on a flat plate. Sprinkle with lemon juice, then steam for 30 minutes. Remove and set aside..
  3. To make the sambal: puree chili, hazelnut, onion, turmeric and sauté until fragrant. Add the sugar, salt and coconut milk powder..
  4. Heat oil and sauté the spice paste. Stir in the chopped tomatoes..
  5. Add lemongrass. Cook until desired consistency..
  6. Add tuna to enough water to cover. Cook until boiling, then remove from heat..
  7. Boil all vegetables boiled until cooked, remove and drain..
  8. Serve fish topped with sambal sauce and vegetables..

Kumpulan Resep Masakan berisi tentang resep masakan dan · A steamed whole fish is a favorite on any Chinese table. This Cantonese steamed fish recipe with soy. Most Indonesians use king mackerel fish (ikan tenggiri) meat for the filling. Find the tips for making easier sambal kacang below the recipe. Siomay Bandung -Bandung Style Steamed Dumplings with Peanut Sambal- recipe by NCC (Natural Cooking Club), modified and translated by me Ingredients.

Cooking a scrumptious meal for your household does not have to mean costs hrs slaving away in the kitchen area. There are lots of number of recipes such as Steamed Fish with Sambal (IKAN KUKUS) recipe, you can make use of to whip with each other a wonderful dish in a short time, soon your household will be taking pleasure in the fruits of your labors.

If you find this Steamed Fish with Sambal (IKAN KUKUS) recipe valuable please share it to your friends or family, thank you and good luck.

NEXT RECIPES

5 Top-Rated Steamed Fish with Sambal (IKAN KUKUS) Recipes
Tasty Recipes Everyday.


©️ Copyright 2020