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Whether you are an university student just beginning your own cooking experiments or a skilled chef with numerous supper celebrations under your belt, there is constantly something brand-new to find out about cooking. We hope these Italian Flat String Beans (Green Beans) recipe and tips can help you in your kitchen area tonight, as well as get used to wonderful home-cooked meals.

Provide Frozen Italian Flat String Beans.
Provide Tomato Sauce.
Prepare Garlic, sliced.
Prepare Extra Virgin Olive Oil.
Use Salt & Pepper.

Place the package of Italian flat string beans in a sauté pan. When they are no longer frozen, add in some extra virgin olive oil, the sliced garlic and enough tomato sauce* for the string beans to cook in. Cover and let simmer. At least 30 minutes until string beans are tender..
If serving as a side...add some extra virgin olive oil, salt and pepper. Serve and yum!.
If serving as an entree...combine it with penne. Drizzle some extra virgin olive oil. Serve and yum!.
*My tomato sauce consists of cans of San Marzano Tomatoes, purée, paste, garlic, onion, basil, extra virgin olive oil, salt, and pepper..

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