Recipe for Tasty Fried Chicken Tender with Umeboshi for Bento

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Everyone loves the suggestion of sitting down to a tasty home-cooked meal, however with today's active timetables, it can be harder than ever before to find the moment to put one together. Fortunately, help is available, the Fried Chicken Tender with Umeboshi for Bento recipe and guidance in this write-up will certainly help you created healthy meals for your household in a remarkably, short time.

Fried Chicken Tender with Umeboshi for Bento Recipe

You can cook Fried Chicken Tender with Umeboshi for Bento using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Fried Chicken Tender with Umeboshi for Bento :

Provide Chicken tenders.

You need to prepare leaves Shiso leaves.

Prepare Umeboshi.

Provide Egg.

Use Flour.

You need Panko.

Provide Salt and pepper.

You need to prepare Oil for frying.

Fried Chicken Tender with Umeboshi for Bento step by step :

Remove the sinew from the chicken tender and butterfly it. Season it with salt and pepper. Remove the seed from the umeboshi and chop it up to mince..

Place the shiso leaf and umeboshi on the chicken tender. Fold the chicken over to sandwich them..

Dredge with flour, egg, and panko in order. Heat the oil to medium high..

Start by frying the chicken over medium heat and gradually turn up the flame. Deep-fry until they are golden brown..

Transfer them onto a rack to drain any excess oil..

Slice them in half, and dish them up..

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Cooking is a type of art and also it requires time and method to equal experience as well as competence in the field. There are lots of forms of cooking and also several types of food from different societies. Use what you've seen from Fried Chicken Tender with Umeboshi for Bento recipe it will certainly assist you in your food preparation undertakings.

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