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Recipe for Delicious Fried cabbage accompanied with ugali and Fried egg

Recipe for Delicious Fried cabbage accompanied with ugali and Fried egg

Looking for the perfect Fried cabbage accompanied with ugali and Fried egg recipe? look no further! We provide you only the best Fried cabbage accompanied with ugali and Fried egg recipe here. We also have wide variety of recipes to try.

Cooking is a form of art and also there are many different sorts of cooking that you can find out. You can end up being a gourmet chef or you can merely attempt to understand the art of cooking excellent dishes within your home. Several jobs in the work environment use cooks, prep-cooks and supervisors that additionally look after chefs. We hope this Fried cabbage accompanied with ugali and Fried egg recipe can assist make you a much better cook.

Fried cabbage accompanied with ugali and Fried egg Recipe

Fried cabbage accompanied with ugali and Fried egg

To cook Fried cabbage accompanied with ugali and Fried egg you need 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Fried cabbage accompanied with ugali and Fried egg :

  1. Use medium cabbage.
  2. Provide large onion.
  3. Provide cooking oil.
  4. You need teaspoon pepper.
  5. Prepare teaspoon salt.

This is my mum's easy and fast cabbage with egg stir-fry which I love to cook on busy weekday nights. Carla's deep-fried egg rolls are filled with a perfectly seasoned combination of cabbage, green onions, and chopped meat or shrimp. A staple in Kenya, this polenta-like dish is also eaten in several other African countries. Maize flour is commonly used but in the western region.

Fried cabbage accompanied with ugali and Fried egg step by step :

  1. Wash and cut the cabbage into small size.
  2. Chopped the onions in small portions.
  3. Heat a cooking pan with oil.
  4. Mix the onions together with cabbage.
  5. Sprinkle salt on the mixture.
  6. Add pepper in mixture.
  7. Add in the cabbage mix in the cooking oil then fry for 1 or 2 minutes..
  8. Serve with other accompaniment like ugali and fried eggs..

These crisp cabbage pakoda are fried tasty fritters made with cabbage, gram flour and spices. She would serve them piping hot with mint-coriander chutney and tomato sauce. Bread would accompany the cabbage pakora and we would finish up everything before the next batch of pakoras came. Southern Fried Cabbage - Simple, tasty , flavored with garlic and bacon -Ready in less than no time. Fried cabbage is actually a mixture of sautéing, and/or stewing, being cooked low and simmered in its own juices, rather than fried quickly.

Cooking is a type of art and also it takes some time and also technique to equivalent experience as well as knowledge in the field. There are lots of kinds of food preparation as well as additionally several types of food from various societies. Use what you've seen from Fried cabbage accompanied with ugali and Fried egg recipe it will help you in your cooking endeavors.

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