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If you are having trouble recently in the kitchen when it concerns obtaining your cuisine perfect, you are not the only one. Many people have natural cooking talent but not quite adequate expertise to cook with excellence. This Bihun Goreng / Stir Fried Rice Vermicelli dish is a good start, easy to cook and also tasty.

Use eggs.
Prepare meatballs, Asian ones, cut into quarters.
Use carrots, peeled and cut into sticks.
You need to prepare rice vermicelli, mine about 20 grams each, soaked.
You need garlics, smashed and chopped finely.
Provide sweet soysauce.
Provide oyster sauce.
Prepare Oil for frying.
Provide bit of water.

It is very much a home cooked dish in Japan, not something you can get at restaurants. Although rice vermicelli is not originally part of Japanese cuisine nor used in much other than Bihun, this fried Bihun has become one of the ordinary dishes. Add rice vermicelli, yuey choy, and green onion. Chilli paste (mix together) Add the dried shrimps and fry for a minute before adding the bean paste and fresh prawns.

Put the oil in a pan. Heat it..
Add in the garlics. Stir until fragrant..
Add in the eggs. Make a scramble..
Then add in the meat balls, stir until soft..
Add in the carrots. Cook until soft too..
Add in the vermicelli. Stir everything..
Then add in the seasonings. Taste test..
Add a bit of water, mix evenly. Cook until the water evaporates..
Serve..

Fried Rice Vermicelli - easy rice noodles (rice sticks) recipe stir-fried with chicken, bean sprouts and scallion. Learn how to cook vermicelli rice at home with this recipe! Add in cabbage, fry for a while, add in the water, light soya sauce, a bit of sugar and let it simmer for a while. Mix in the softened bihun, cook for a while, then add in the prawns and dark soya sauce, as desired. Rice vermicelli are a thin form of rice noodles.

You do not require to be a professional to cook a terrific dish. There are lots of recipes that look tough and overwhelming, however remain in reality, quite basic among it is Bihun Goreng / Stir Fried Rice Vermicelli recipe. We hope, this recipe has actually instilled some confidence in you for the following time you remain in the kitchen.

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