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Prepare quinoa, soaked for 2 hours.
Prepare mixed veggies (carrot, beans, peas, etc,), chopped.
You need ghee.
Prepare cumin seeds.
Provide bay leaves.
You need to prepare dry red chilies.
Provide garlic cloves, chopped.
You need ginger, chopped.
You need onion, sliced.
Use red chilli flakes.
Use garam masala powder.
Prepare salt.
Use eggs, well beaten.
Prepare coriander leaves, chopped.

Substitute rice for quinoa, add other vegetables or protein—do. Quinoa fried rice is made just like traditional fried rice with eggs, veggies, and a soy sauce-based sauce but uses cooked quinoa instead of rice. Make well in the center of the quinoa mixture. Delicious, hearty quinoa "fried rice" stir-fry with broccoli, carrot, and a sweet-and-spicy sauce!

Cook the quinoa in enough water for 15 minutes or till they are soft. Drain and keep aside. Heat 1 tsp. oil in a pan and scramble the eggs with a pinch of salt. Keep aside..
Heat remaining oil and temper with bay leaves, dry red chilies and cumin seeds. Saute for a few seconds. Add the ginger, garlic......
Followed by the onions. Stir fry till light brown..
Add all chopped veggies & continue to cook, covered till they are soft..
Now add all the dry spices and give it a stir..
Add in the cooked quinoa and stir fry for 2 minutes..
Switch off the flame and add the eggs....
...and coriander leaves. Let it remain covered for 2-3 minutes..
This healthy one-pot delicacy can be relished as it is or with any side dish..

The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas. You can find a traditional (not. This Quinoa Fried Rice Recipe is an easier, healthier version of a takeout classic made with ingredients you probably already have on-hand! Eggs - I love to fry up an egg to top off my quinoa fried rice. Cilantro and Green Onions (optional) - add a wonderful freshness!

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