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Whether you are a college student simply starting your own cooking experiments or an experienced chef with numerous supper celebrations under your belt, there is constantly something new to learn about cooking. We hope these Vegetable Egg Fried Rice recipe and tips can help you in your kitchen area tonight, as well as get used to remarkable home-cooked meals.

Use Vegetable Egg fried rice...
Use Rice.
You need Egg.
You need Carrot 3 small cutted.
You need Potato 4-5 in cubes.
Prepare Pea.
Prepare Green chilli.
Prepare Onion 6 (3 chopped).
You need Tomato.
Use Red chilli Powder.
Prepare Soya sauce.
Use Sirka.
Use Black peper powder.
You need Black peper (10-12).
You need Daarcheeni 2 tukre (2 inch).
Provide Zeera.
Prepare Badi Elaichi.
You need long.
You need Coconut milk powder.
You need to prepare Knowr Cubes 2 packet.
Provide Garlic paste.
You need lehson 3 dane.
You need to prepare Chinees Salt.
Provide Normal Salt As per taste.

First fry all vegetables in 1 tsp oil and low flame. then set a side..
In another pot take some oil add onion and tomato paste. bhunafy it. add red chilli powder,black pepper, soy sauce, sirka, long, Elaichi, dar chini, salt and fried vegetables..
Cook for few min add knorr cubes. cook it. add boiled rice.and make a layer..
Keep on steam for 15,20 min. Now it's ready to serve..

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