If you're looking for Egg fried rice recipe, look no further! We provide you only the perfect Egg fried rice recipe here. We also have wide variety of recipes to try.

If you are having problem recently in the kitchen when it involves getting your cuisine just right, you are not alone. Many people have all-natural cooking talent however not quite adequate knowledge to cook with perfection. This Egg fried rice dish is a great start, very easy to prepare as well as delicious.

You need to prepare Olive oil or Vegetable oil.
Use large eggs whisked lightly.
You need small onion diced.
Use garlic minced.
You need frozen vegetables carrot, peas, corn, etc.
Provide butter.
Prepare cooked and chilled white rice.
You need to prepare low sodium soy.
You need to prepare sauce more or less.
You need to prepare Salt and pepper to taste, black pepper.
Provide Sliced green onions for garnish.

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center It is wholesome and nutritious on its own and does not need any side. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

Heat a wok or large, deep skillet over medium-high heat and add a teaspoon of olive oil. Whisk in the eggs and cook, stirring often, until set. Transfer to a plate. Add another tablespoon of olive oil to the skillet. Add onion and cook until translucent; about 2 minutes, stirring often to avoid burning. Stir in garlic, then add frozen vegetables and cook until heated through. Season with a pinch of salt. Soften the butter in the center of the skillet, then add cold rice to the skillet and stir.
To combine with the vegetables. Press down into the pan to brown the rice lightly for a couple of minutes - you'll hearing popping and sizzling and that's what you want - then stir and repeat a few times. It's ok if the rice is chunky; it will break up a bit as it warms. Return the egg to the skillet and stir to heat through. Remove from heat, then stir in 1-2 tablespoons of soy sauce. Use more or less based on your liking. Garnish with sliced green onions and serve immediately..

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

Take these Egg fried rice recipe suggestions as well as use them as well as maybe even experiment while you are at it. The kitchen is a great place to attempt new points with the ideal help.

If you find this Egg fried rice recipe useful please share it to your close friends or family, thank you and good luck.