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Are you a cooking master? Perhaps you are just a kitchen area veteran? Or like lots of others, you might be a novice.Whatever the case may be, valuable cooking advice can include some fresh ideas to your cooking. Spend some time and also learn a few points that can spray some brand-new fun right into your kitchen regimen. This Egg fried rice recipe maybe a perfect fit for you.

You need water.
You need salt.
You need soy sauce.
You need uncooked rice.
Use vegetable oil.
You need to prepare onion, finely chopped.
You need egg, lightly beaten.
Use ground black pepper.

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center It is wholesome and nutritious on its own and does not need any side. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

In a saucepan bring water, salt and soy sauce to a boil. Add rice and stir. Remove from heat, cover and let stand 5 minutes..
Heat oil in a medium skillet or over medium heat. Saute onions and for 2 to 3 minutes. Pour in egg and fry for 2 minutes, scrambling egg while it cooks..
Stir in the cooked rice, mix well and sprinkle with pepper..

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

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