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Recipe for Homemade Earl Grey Butterscotch and Chocolate pudding

Recipe for Homemade Earl Grey Butterscotch and Chocolate pudding

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Earl Grey Butterscotch and Chocolate pudding Recipe

Earl Grey Butterscotch and Chocolate pudding

To make Earl Grey Butterscotch and Chocolate pudding you only need 16 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Earl Grey Butterscotch and Chocolate pudding :

  1. Provide Chocolate Pudding.
  2. You need to prepare sugar.
  3. You need to prepare corn starch.
  4. Provide cocoa powder.
  5. Use milk.
  6. Provide double cream.
  7. Provide egg yolks.
  8. Use dark chocolate.
  9. You need to prepare butter.
  10. You need Butterscotch Earl Grey pudding.
  11. You need to prepare milk.
  12. Use dark brown sugar.
  13. You need to prepare corn starch.
  14. Provide egg yolks.
  15. Provide butter.
  16. Use teabags or 1 teaspoon loose leaf earl-grey.

Earl Grey Butterscotch and Chocolate pudding instructions :

  1. Chocolate pudding: In a bowl, whisk egg yolks, sugar, corn starch and cocoa powder in a bowl until a thick paste is formed. (A).
  2. In a heavy bottom saucepan, add the cream and milk and heat to a boil. (B).
  3. Using a ladle, scoop hot (A) into (B), whisking all the while. This process is called tempering, where it brings the egg up to temperature so that the egg will not coagulate..
  4. Once you have whisked in about 3 ladles of (B), pour the egg mixture into (B), and bring up to a boil, whisking all the time until it forms the consistency of ketchup..
  5. At this stage, add the butter and chocolate, and allow the residual heat to melt them and combine using a spatula..
  6. Butterscotch earl grey pudding: Repeat the same steps done for the chocolate pudding, just in this case, using brown sugar and following the new quantities instead. Also, add your tea in to infuse the milk with the flavor..
  7. Transfer both puddings to separate bowls, cover with cling wrap (making sure to touch the pudding itself) and refrigerate for at least 4 hours..
  8. Once refrigerated, prepare to serve. Prepare serving cups. I used wine glasses(in my picture) and i piped my puddings in to get a neater presentation. You can choose to spoon in the mixture if you want..
  9. GARNISH (optional): 1. add fruits on top 2. Chocolate shavings 3. Whipped cream Flavor: 1. Use orange zest while infusing the milk 2. Use alcohol 3. Add extracts *notes You can choose to reduce the amounts of sugar up to 100g each. The results will just not be as sweet. Highly recommend NOT to change it for butterscotch as the brown sugar not only gives it sweetness, it provides the butterscotch flavor. So only change the amount of sugar in the chocolate pudding if you must..

You do not require to be a pro to prepare a great meal. There are many recipes that look hard and frustrating, but are in fact, fairly straightforward one of it is Earl Grey Butterscotch and Chocolate pudding recipe. We hope, this recipe has actually instilled some self-confidence in you for the following time you remain in the kitchen.

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