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Everyone loves the suggestion of sitting down to a delicious home-cooked meal, yet with today's active schedules, it can be more challenging than ever to locate the time to put one with each other. Luckily, help is around, the Couscous Salad recipe and advice in this write-up will aid you assembled well balanced meals for your family in a remarkably, short time.

Use Moroccan couscous.
Use Water.
You need Vegetable stock.
You need to prepare Sliced black olives (15 gms), heaped.
You need to prepare Sun dried tomatoes chopped.
Provide Green bell pepper diced.
You need Red/yellow bell pepper, diced.
Use Cherry tomatoes quartered.
Use Red onion finely sliced.
You need to prepare Cucumber diced.
You need Cilantro finely chopped.
Provide Feta cheese crumbled.
Use Paprika.
Provide Pesto.
Prepare Mint leave finely chopped.
You need to prepare White sesame seed lightly toasted.
Provide Walnuts toasted.
Use Pine nuts toasted.
Provide Golden seedless raisins.
Provide Lemon juice.
Provide Salt.

In a pan heat water and stock to a rolling boil..
In a large bowl add the couscous. Pour the hot water + stock over it and immediately cover. Keep aside for 10 - 15 minutes. Uncover and fluff the couscous using a fork. Keep aside..
In another bowl, toss in all the remaining ingredients and mix well..
Add the pesto coated vegetables into the couscous and mix until all the ingredients are well combined..
Serve warm or cold..

Cooking is a form of art as well as it requires time as well as technique to equivalent experience and also proficiency in the field. There are many kinds of cooking and also several kinds of food from different societies. Apply what you have actually seen from Couscous Salad recipe it will assist you in your cooking undertakings.

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