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If you are having trouble recently in the kitchen when it comes to getting your food perfect, you are not the only one. Many people have all-natural cooking ability but not quite sufficient know-how to prepare with perfection. This Falafel with hummus and tahini salad what 3 recipes yummy dish is a great start, very easy to cook and scrumptious.
Take out and let drain on a piece of kitchen paper. Serve the falafel with the hummus, tomato salad, and some bread. The falafel are also delicious served cold. For a creamer and smooth hummus, remove the skin of the chickpeas.
Combine the chickpeas, Maille Old Style Mustard, lemon juice, tahini, garlic, olive oil, cumin, salt, and water in a food processor, and blend to a creamy purée. The phrase "liquid gold" probably wasn't invented to refer to this toasted sesame seed paste, but we think it makes perfect sense here. Smooth, nutty, and savory, tahini could give peanut butter a run for its money — and can actually replace it in nut-free versions of your favorite sauces and desserts. While hummus is a must, you can also use tahini in salad dressing, soups, and even brownies. It's what makes dips like hummus and baba ganoush so velvety and rich, and if you're a fan of falafel, there's a good chance you've drizzled nutty tahini sauce on top.
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