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There are lots of resources of information on cooking. Some info is tailored towards experienced cooks and also except the average person. It can be perplexing to wade through all of the offered information. Fortunately, this Chocolate Muffin Recipe recipe is easy to do and will offer you some fantastic pointers. They will work for anybody, also a novice.

Provide Cake flour.
Provide Cocoa powder.
Provide Baking powder.
You need to prepare Butter.
Provide Granulated sugar.
Use Egg (medium).
Prepare Heavy cream.
Prepare Caramel chocolate chips.
Use Almond slices.

Sift the cake flour, cocoa powder, and baking powder together. Warm the heavy cream..
Add the softened butter and granulated sugar into a bowl, and mix well. Preheat the oven to 170℃..
Add the beaten egg to Step 2 little by little, and mix (until the mixture becomes fluffy and creamy)..
Alternately add the sifted dry ingredients and heavy cream to Step 3 in 3 batches, and fold in..
Add 30g of your preferred chocolate chips to Step 4, and briefly mix. Scoop the batter into the mold with a spoon..
Put almond slices, and chocolate chips (not listed) on top, then bake in the oven preheated to 170℃ for 25 ~ 30 minutes..
This is one I baked in a muffin cup. I used 5 g of black cocoa powder, and 10 g of cocoa powder..

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