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You need to prepare Pancake mix.
Provide Cocoa powder.
Provide Sugar.
You need Milk.
Prepare Eggs.
You need to prepare Olive oil (Or vegetable oil, or melted butter).

This is the cocoa I used. If you are using pure or unsweetened cocoa, add an extra 30 g of sugar..
Preheat the oven to 170°C..
Mix all the ingredients together well, and pour into a cake tin. Drop once or twice onto your counter or work surface to remove air bubbles..
I topped the cake in the photo with coconut before baking it..
Bake at 170°C for 40-45 minutes to finish!.

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