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You need to prepare Chicken Boneless.
Use Egg.
Prepare Cornflour.
Use Salt.
You need Red Chilli Powder.
Prepare Gingerchopped.
You need Garlic Chopped.
You need Soya Sauce.
You need Tomato Sauce.
You need to prepare Onion.
Prepare Capsicum.
You need Chicken Stock.
Provide Corn Flour water ( mixed with to form a light paste.

Pakistan has many of its own versions of continental dishes. One of the most popular and delectable of such dishes is the Chinese Chicken Manchurian. Chicken Manchurian Recipe because you asked for it. There are so many variations of Chicken Manchurian, everyone has their own style, this one is a perfect fusion of spices suited for Pakistani.

Set this aside the marinade for about half an hour. Then fry until golden, DO NOT over fry otherwise the chicken will turn hard..
Heat the oil, add ginger and garlic,saute for 2 mts and add soya and tomato sauce and red chilli powder..
Add onion and Pour the chicken stock,after its boiled,lower the heat and add the corn flour paste,Once it is of a good thick consistency, add the fried chicken..
Stir together and adjust salt, simmer for 3 more minutes on low heat, then turn off..

Chicken pieces cooked in spicy Chinese sauce. This is taken from one of the websites. For the Manchurian sauce, heat oil in a pan. Lightly fry garlic and ginger till they just change color. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.

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