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You need Chicken Marination:.
You need to prepare Boneless chicken (1 kg).
Provide Salt (1/2 tsp).
Prepare Black pepper (1/2 tsp).
Use Crushed red chilli flakes (1/2 tsp).
You need Egg white (1).
You need Cornflour (4 tbsp).
You need Vegetable Curry:.
Use Garlic paste (1 tsp).
Prepare Carrots (1 cup).
You need to prepare Green bell pepper (1 cup).
Provide Onion (1 medium).
Provide Light Soy sauce (4 tbsp).
Prepare Chilli sauce (2 tbsp).
Use Vinegar (2 tbsp).
You need Sugar (1 tsp).
Provide Salt (pinch).
You need Red chilli flakes (1 tsp).
Prepare Sesame seeds and green onion for garnish.

In a bowl add chicken,salt,crushed red chilli flakes,eggwhite, black pepper powder and cornflour. Now mix and coat well..
Heat oil in wok and deep fry till golden brown. Now add some more oil and add vegetables and garlic paste. Mix well then add chicken..
Stir fry then add 1 cup water. And cook on low to medium flame. As sauce reduces add cornflour slurry for thickening of curry. When curry is made, garnish with sesame seeds and green onion. Serve hot with rice. Enjoy..

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