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Prepare Veggie Dumplings:.
You need to prepare Veggies grated/chopped (capsicum, cabbage, onions, cauliflower and carrots).
Provide All Purpose Flour.
Provide Cornflour.
Prepare Salt.
You need Black Pepper powder.
Provide Garlic grated.
You need Ginger grated.
Provide Orange colour.
Use Baking powder.
Prepare Crispy Chicken:.
Prepare Boneless Chicken (cubes).
You need to prepare Salt.
Provide Black pepper (crushed).
You need White pepper.
Provide Garlic paste.
You need to prepare Chilli flakes.
Provide All Purpose flour.
Provide Cornflour.
You need Baking powder.
You need to prepare Orange colour.
You need Gravy:.
Prepare Capsicum (chopped finely).
You need Green chillies (chopped).
You need Spring onion, white (cubes).
Use Salt.
Provide Soya sauce.
Provide Tomato sauce.
You need Chilli sauce.
You need Tamarind sauce.
Prepare Garlic cloves (chopped).
Prepare Ginger (chopped).
You need Onion (cubes).
You need White pepper.
You need to prepare Corn flour (in 1/4 cup water).

This recipe basically has two components: Crispy Battered Fried Chicken: First you start by making a. Make this classic lunch favourite vegetarian by replacing the chicken with chickpeas. This easy recipe is veggie friendly, ready in under an hour and serves four. Our filo slice is best eaten on the day, while the pastry is This crispy chickpea and kale caesar salad is a great healthy twist on a classic..

Make dough for veggie dumplings using all it's ingredients with very in less water..
Make balls of the dough then deep fry to golden crispy dumplings, keep aside..
In a bowl put all chilli chicken ingredients, mix well using little water..
Deep fry the chicken pieces, till nicely crisped up, keep aside..
In a wok put one tablespoon of oil, add ginger and garlic..
Add dumplings and crispy chicken and mix well..
Add chillies and onion, toss it, then add veggies followed by all sauces, cornflour mixture, pepper and salt, stir well..
Remove from flame then garnish with chilli flakes and spring onions greens, serve hot..
NB: if you want dry manchurian do not add corn flour mixture in it..

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