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Mie Ayam Special Recipe
To make Mie Ayam Special you only need 23 ingredients and 5 steps. Here is how you cook that.
Ingredients of Mie Ayam Special :
Provide egg noodles.
Use choi sum (can be replaced with pok choy, bean sprout or even spinach).
Provide meatball (can be replaced with chicken balls, pork balls or fish ball).
You need to prepare Chicken topping.
Provide minced chicken.
Provide button mushroom (cut halves).
Use quail eggs.
You need to prepare garlic (coarsely chopped).
You need Oyster sauce.
Provide sesame oil.
Prepare tsb soy sauce (can be replaced with seasoning sauce like Maggy’s brand).
Prepare tsb sweet soy sauce.
Prepare tsb oil to fry.
You need Extra salt, sugar and white pepper.
Prepare Garlic Oil for seasoned the noodles.
You need vegetable oil.
You need garlic (coarsely chopped).
You need Meatball Soup.
You need chicken bone (can be replaced with chicken feet as well).
Prepare water.
You need to prepare chicken powder.
You need to prepare white pepper.
You need to prepare stalks spring onion (chopped).
Mie Ayam Special step by step :
First thing first, cook the topping. Heat up the oil and stir fry the garlic until half brown. Then add the chicken, mushroom and the seasoning (oyster sauce, sesame oil, soy sauce, sweet soyce, pepper etc). Last, add the quail eggs. You can add bit of water. Then just cook until the water runs dry. Set aside..
Garlic oil. Heat up the oil and put the garlic, cook in low heat until it turns brownish. Set aside..
Prepare other components. Boiled the veggies and noodles. Chopped the spring onion..
Meatball soup. Make broth from chicken bone and water in low heat. Add the meatball on it. Set aside. Prepare a bowl, put chicken powder and white pepper as much as you like, then add the meatball soup on it. You can add spring onion for better taste..
Chicken noodles. Prepare a bowl, put 1-2 tbs garlic oil, together with 1-2 tbs soy sauce, white pepper. You can add sweet soy too if you like. Then put the noodles. Mix it up. Add the chicken topping, veggies and spring onion. It best to eat with some chilli paste or sauce..
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