If you're looking for new recipes to try this weekend, look no further! We provide you only the best Filipino Chicken Adobo Simmered in Coconut Milk recipe here. We also have wide variety of recipes to try.

Everyone enjoys the idea of taking a seat to a tasty home-cooked meal, but with today's hectic timetables, it can be more challenging than ever before to discover the time to place one with each other. Luckily, help is available, the Filipino Chicken Adobo Simmered in Coconut Milk recipe and advice in this article will help you assembled well balanced meals for your family members in a surprisingly, short time.

Prepare Chicken drumsticks or bone-in thigh meat ※ Refer to Step 7.
Use of a small onion Onion.
Provide Garlic.
You need ＊ Soy sauce.
Prepare ＊ Vinegar.
Prepare ＊ Sugar.
Use ＊ Black pepper.
Use Bay leaf (key ingredient).
Provide Coconut milk.
You need to prepare Vegetable oil.

Roughly mince the garlic, and thinly slice the onion..
Heat the oil, garlic, and onion in a pot or frying pan, and sauté until tender, then add the chicken and continue to sauté..
Once the chicken cooks through about half way, add the ＊ seasoning ingredients. Fold the bay leaf in half and add it to the pan. After adding the vinegar, don't touch the pan until it comes to a boil..
Cover with a lid and simmer over low heat for 20 minutes to allow the meat to absorb the flavors. Although at first the amount of liquid may not appear to be enough, juice will be released from the chicken, so not to worry..
Once the sauce becomes thick, add the coconut milk and simmer for about 1 minute, then it's done!.
Pour the sauce over the rice before serving..
Use thick pieces of chicken, such as chicken thigh or drumsticks. Chicken wings or other cuts of chicken are not suitable, since they don't release a sufficient amount of juice..

You do not need to be a pro to cook a wonderful meal. There are many recipes that look hard and frustrating, however are in fact, rather straightforward among it is Filipino Chicken Adobo Simmered in Coconut Milk recipe. We really hope, this recipe has actually instilled some confidence in you for the next time you remain in the kitchen area.

If you find this Filipino Chicken Adobo Simmered in Coconut Milk recipe useful please share it to your close friends or family, thank you and good luck.