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Prepare Garlic.
You need to prepare Red onion.
Use White onion(optional).
You need to prepare Ginger.
Provide Potato.
You need to prepare Chicken.
Provide Soy sauce.
You need to prepare Vinegar.
Use Coconut oil.
Prepare Salt.
You need Pepper.

Braised in vinegar, soy sauce, and garlic, this Filipino stew with savory sauce is hearty and delicious. Chicken adobo is traditionally enjoyed with steamed rice for lunch or dinner, but can also be served for breakfast as a silog meal with garlic fried rice and. This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce or almost dry and oily. Cooking is also not a hassle because it is simple but this is not like the other simple adobo dishes where you only have to put all.

Stir fry the chicken until most of the liquid has evaporated. 15mins.
While the chicken is stir frying, prepare all your spices and chop the potatoes.
After 15mins transfer the chicken in the bowl and set aside..
Heat the pan and sauté the following: Garlic, red onions, white onions, ginger..
Put the set aside chicken in the frying pan..
Add in the soy sauce, vinegar, black pepper. Put salt (just in case the adobo lacks salt)..
Cover and simmer for 20 minutes then add the potatoes..
Simmer again for 10 minutes or until the potatoes are cooked..
Serve hot. Enjoy eating..

I hope you all had a wonderful Mother's Day - especially all you moms! Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste and ease in preparation. Directions for: Weeknight Chicken Adobo with Sweet Potatoes.

There is always something new to discover when it comes to food preparation and every chef's skill-set is open to improvement. This Chicken Adobo with Potato. 💕 recipe is simply a few recipe concepts to assist enhance your chef's efficiency. There are many more good recipes available and great cooks keep looking for them throughout their lives. Continuous understanding is the crucial to ever-improving food preparation abilities.

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