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There are numerous sources of details on cooking. Some info is geared towards experienced chefs and not for the typical person. It can be perplexing to learn all of the readily available info. The good news is, this Adobo Chicken recipe is easy to do and will provide you some fantastic pointers. They will certainly benefit any individual, even a novice.

Use Chicken meat (deboned, skinless).
You need Dark Soy Sauce.
Provide Garlic finely chopped.
You need Vinegar.
You need Black Pepper.
Use Bay leaves.
Use chicken stock.
Prepare corn flour in water (optional).

Marinade Chicken with dark soy sauce for 1 hour.
Heat oil in wok on high heat until hot. Add garlic and fry until fragrant (5 seconds). Add chicken and black pepper and stir fry until dry..
Add chicken stock and bay leaves. Cover and simmer for 21 minutes, stirring the wok every 7 minutes..
Remove cover, add vinegar and cook until gravy evaporates to a desired consistency. Optionally, you could add corn starch solution to thicken the gravy..

Take these Adobo Chicken recipe suggestions as well as utilize them and also maybe even experiment while you go to it. The kitchen is a fantastic location to attempt new points with the ideal help.

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