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Put it all in the crock pot: Place the browned beef in the crock pot and layer the veggies(chopped small) over the top. Brimming with vegetables, beef and rice this Low- Fat, Dairy- Free, Gluten- Free dinner is a family pleasing meal. This stew tastes even better the next day. Just cool it down before placing it, covered, in the refrigerator.
When you're ready to serve, gently reheat the stew on the stove top, garnish it with green onions, and serve it with rice that's made the day-of. Pork leg stew on rice, or kao ka moo, is the quintessential Thai street food. You can find this all over the streets of Thailand and in any food courts. This is just some steamed veggies on the side to balance out the dish. Traditionally we use blanched gai lan (aka Chinese broccoli), but you can use.
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Simple Way to Prepare Homemade Rice n veggies with stew
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